Christmas cookie baking season is just around the corner! Our favourite to make as kids were what we called sugar cookies. When we were young Mom cut the shapes out and baked them and we decorated them - often with too much icing and too many sprinkles of course but we sure had fun!
As adults my younger sister has a natural talent for making amazing cookies! She uses royal icing if I remember correctly and has created cookies for every occasion and life event. I had a chance to take a class with her last year and I have a whole new respect for her and her decorating talents!
Stamp: Baking Ginger - High Hopes Rubber Stamps
Sentiment: Lovin' From My Oven - High Hopes Rubber Stamps
Patterned Paper: Snow Much Fun - Carta Bella, Sky Mini Collection - 49 and Market
Tuxedo Black Memento ink, Hammermill 100lb digital cover stock, whisk and spoon die - Alexandra Renke.com, cookie die - Fresh Baked #1 Tim Holtz, tag - Tutti Designs, twinkle Stickles, antique linen Distress ink, foam pop dots, ribbon, enamel dots
Copic Markers:
Body -E34 E35 E29
Hat, Apron - C2 C1 B91 B93 B97
Spoon - E40 E41 E42
Thanks for stopping by! Have a super fantastic day!
I saw this card in person and it's absolutely amazing! Love the soft colours and the adorable whisk and spoon die cuts. Another amazing make my talented friend!
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